Copper Cane “Tuli” Pinot Noir

To make Tuli, it begins by searching out Pinot Noir grown in Sonoma County vineyards planted along the cool Pacific Coast. The diversity of Sonoma’s vast coast allows us an amazing opportunity from the start to blend subtle with supple, to unite bright berry tones with luscious brambly pie filling. The wine is aged eight to nine months in French oak barrels, melding exuberant sweet spice tones with berry fruit and velvety smooth tannins for a soft, supple wine.

$34.99
Country:
Size: 750 mL


Looking for Something Similar?

Not what you're looking for? Ask Us!

Disclaimer
Due to daily sales, some products listed above may not be available at all times and vintages may change without notice. Prices may not be exactly as listed. However due to our commitment to customer service, we will do everything in our power to honour this site. Please e-mail for additional inquiries.